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SOFTWARE SOLUTIONS FOR THE MEAT PRODUCTION:

PROCESS SAFETY FROM SLAUGHTERING TO PROCESSING

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Meat - whether beef, pork or poultry - is a promise of quality to the trade and the consumer. However, in the modern meat production not only the product quality matters, but also the production quality. Profitability and high efficiency must be taken into account as well as increased requirements for food safety and traceability.

With SLA's software solutions and industry know-how, you benefit from the quality and cost advantages of digitalized processes. We optimize your production and logistics from slaughtering and deboning through processing and packaging up to the trade. And in such a way that all process steps can be traced down to the last detail.

The focus is on the ERP-Office Meat software, with which you manage, control and monitor the entire production and logistics cycle.

HIGH DATA CONTROL AND SAFETY

Commercial categories and meat quality, sorting, cold store management: an immense amount of data will be generated in the production process that has to be used and evaluated. The software developed by SLA collects all accumulating data, sorts and controls them independently. A huge achievement: For classification alone, the software processes up to 6,000 raw values!

 

Collecting and controlling data is the one thing - securing data so that they are protected against unauthorized access is another thing. This is where the system MEAT INTEGRITY SOLUTION (MIS) developed by us comes into play. MIS ensures that each version of the datasets will be encrypted and stored on a protected MIS server. This is how meat scandals can be effectively prevented.

Logo MIS www.meatintegrity.com

THAT AND EVEN MORE DOES SLA FOR THE MEAT INDUSTRY:

  • State-of-the-art automation and RFID technology
  • Production planning
  • Recipe management
  • Batch management
  • Best-before date Management
  • Quality inspection during production
  • Capacity planning
  • Monitoring in the smoking and cooking chamber cockpit
  • Stable management
  • Capturing, evaluation and documentation of all implemented actions
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WHAT CAN WE DO FOR YOU?

Every company has different wishes, questions and requirements for digitalization. Tell us yours. We will get back to you immediately.

 

 

+49 (0) 5431 9480-0

"SLA comes from the meat industry and knows the specifics of the industry. The communication starts at a professional high level and quickly leads to practical IT solutions."
Ralf Lenger, Head of IT, Steinemann Holding GmbH & Co. KG
"SLA's solutions meet our high requirements for an automated slaughtering, integrate all classification equipment and are highly user-friendly.”
Jürgen Kolbeck, Project Manager, SGS Germany GmbH
"The system is so fast, so that you can see the datasets, resulting from the allocation of slaughter numbers, already in the evaluation mask."
Nikolaus Brand, CEO, Brand Qualitätsfleisch GmbH & Co. KG
"With the batch number we can identify and recall all affected products within half an hour. SLA's IT solutions simplify and speed up the process."

Klaus-Dieter Fuchs, CEO, Klaus-Dieter Fuchs GmbH
"The SLA solutions that we use are precisely tailored to us and implemented according to our wishes. If we have any questions, there is always someone directly on the spot. We are completely satisfied with the consulting and the 24/7 service".
Frank Bahlmann, Information Technology, Rügenwalder Mühle Carl Müller GmbH & Co. KG