MEAT – Processing

Three-star software

Fleischhandel_Theke

A successful recipe depends on good ingredients and also on the skill and know-how of the chef.

When it comes to processing, our SLA software does what is expected: it satisfies your expectations in terms of quality. Production planning and recipe management, lot management taking shelf life into consideration and in-production quality control are as much part of the process as capacity planning and monitoring everything in a smoking and boiling cockpit.

We hope you enjoy it.

 

„Ultimately, the software even allows us to see how well we have done at achieving our own targets. Targets such as less offcuts, less loss of weight for smoking — and more freshness.“
Ralf Lenger, Head of IT, Steinemann Holding GmbH & Co. KG
„Numerous highly complex processes are managed and documented here. Without genuinely comprehensive software, this would not be possible any more today.“
Andreas Steinemann, Organisation, Steinemann Holding GmbH & Co. KG

„We are very satisfied with SLA’s rapid and secure overall solution.“

Jürgen Kolbeck, Project Manager, SGS Germany GmbH

Solutions

pfeil_orange  Meat Inspection

pfeil_orange  Slaughter

pfeil_orange  Cutting

pfeil_orange  Processing

pfeil_orange  Meat Integrity

  SLA CONNECTOR

  SLA TRACY

  SLA MASTERMANAGER

pfeil_orange  FOOD

SYSTEMFINDER

What really suits you? With a little inspiration, you will easily find a tailored solution here.

HOW IT WORKS!

Making complexity transparent at last: Dennis decodes…

SHAREPOINT

Have we got you curious? Would you like to know more about us? You will find detailed descriptions of all our products on our Sharepoint.